- Supplement Facts
About Organic Vegan Greens Protein Bar
Our Organic Vegan Greens Protein Bar is 100% organic, 80% raw, gluten free, non-GMO and free of trans fats.
Much of the protein comes from plant-based organic brown rice. Research has shown that brown rice protein offers benefits virtually identical to the dairy-based whey protein popular with bodybuilders. The rice protein is balanced by rich, creamy peanut butter that also contributes to the great flavor. And, of course, we couldn’t skip chocolate. But this is not just any chocolate; it’s antioxidant-rich dark chocolate. What you won’t find in our Organic Vegan Greens Protein Bars is high fructose corn syrup (HFCS) or other unhealthy sugars. Our bar is sweetened with stevia, orange flavor and lycii berry extract.
One 75 g bar contains:
- 15 g protein
- 9 g fiber
- 290 calories
- 38 g carbohydrate
- 23 g sugars
This is the perfect whole food answer to healthy on-the-go nutrition. The bars are available for individual sale or in packs of 6. This is also a kosher product.
Cautions: They are delicious!
CONTAINS PEANUTS. May contain pieces of date pits, stems, nut shells or seeds. Manufactured in a facility that processes nuts, tree nuts, peanuts, seeds, soy, wheat and dairy (milk).
Organic brown rice protein, organic dates, organic peanut butter, organic tapioca syrup, organic inulin, organic raisins, organic greens powder (organic wheat grass juice powder, organic barley grass juice powder, organic spirulina, organic blueberry, organic raspberry, organic broccoli sprouts, organic beet juice, organic carrot juice), organic chia seeds, organic buckwheat, organic strawberries, organic stevia extract, organic lycii berry extract, organic orange flavor. Chocolate coating: Organic dark chocolate (organic cane sugar, organic cocoa butter, organic chocolate liquor, organic soy lecithin).
How do Whole Earth & Sea formulas compare to other whole-food supplements?A
Several companies market versions of what they refer to as “whole-food” vitamins. Most of the nutrients in supplements marketed as whole-food are produced by mixing (USP) vitamins and minerals with Saccharomyces cerevisiae (baker’s yeast), sugar or molasses in a big tank. After some amount of time has passed (usually 12 – 24 hours), the yeast is harvested and the material is dried off. By contrast, Whole Earth & Sea uses our proprietary EnviroSimplex® technology to infuse each supplement with the concentrated goodness of raw nutrition.
What is the EnviroSimplex® technology?A
The EnviroSimplex technology liquefies and mixes all raw materials in a special chamber where the bio-activation process occurs, allowing enzymes, probiotics and prebiotics to help culture the ingredients. Then it deploys gentle agitation and low heat under high vacuum to extract moisture, preserve the active ingredients, shorten drying times, and protect sensitive phytonutrients. We ensure the processing temperature always stays below 118°F (48°C).
Phytonutrients (also referred to as phytochemicals) are natural compounds found in plant-based whole foods that give plants their rich pigment, as well as their distinctive taste and smell. Research suggests that nutrients from whole, raw food may have a valuable holistic effect that allows key vitamins and minerals to work more effectively. The EnviroSimplex method retains and intensifies the total goodness of whole food into rich living food.
Why is Whole Earth & Sea in glass bottles?A
We use glass bottles because it is environmentally sound. Whole Earth & Sea uses glass bottles as well as outer packaging made from 100% recycled materials.
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