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There are so many reasons to eat a plant-based diet. And when you add up the nutritional, environmental, ethical, and economic benefits of committing to plant-based eating, it becomes obvious that they far outweigh the excuses not to—including concerns Read More
Our Favourite Vegan Baking Substitutes
Whether you’re whipping up another batch of cookies or making nutty granola bars for healthy snacks, you might well be looking at how to make some old favourites without eggs or dairy. As with any cooking or baking Read More
Our 5 Best Tips for Sustainable Composting
One of the most effective ways to boost the nutrient level in food crops is by increasing the amount of organic matter in the soil in which they grow – in other words, adding a natural, quality compost. Read More
Choosing a High Quality Omega-3 Fish Oil
When choosing an omega-3 fish oil, quality is critical – but not all fish oils are created equal. To find a high-quality formula that meets your needs, look for four key factors: purity, bioavailability, sustainability, and potency. Read More